Wines, Old and New, in the Valle d’Aosta
The descent from the Col du Grand-Saint-Bernard into the Valle d’Aosta is as precipitous as the climb. One starts at 2470m (about 8,000ft) and in two days you end up […]
The descent from the Col du Grand-Saint-Bernard into the Valle d’Aosta is as precipitous as the climb. One starts at 2470m (about 8,000ft) and in two days you end up […]
I am walking the southern part of a walk called the Francigena; a path which originates from the 9th century, if not older. I am starting this portion from Martigny, […]
Portugal, as a wine-making region, has an incredible diversity of native grapes that is virtually without equal. Estimates of the number of grapes grown in the region range from at […]
Dr. Peterson will be leading two tours to South American wine regions, one exploring the Mendoza region of Argentina, and the other exploring vineyards in Bolivia, some of which are planted at nearly 10,000 feet in altitude.